Compare 7 Doutorados em Ciência dos Alimentos

Um PhD pode variar dependendo da instituição e do país em que é concedido. A maioria dos estudiosos persegue um Doutorado pela motivação de contribuir com a comunidade acadêmica, assim como a curiosidade sobre a área de estudo escolhida.  

Contate as Escolas Diretamente - Compare 7 Doutorados em Ciência dos Alimentos 2020

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Bolzano, Itália

The purpose of this International PhD programme is to train a new generation of globally renowned researchers to apply approaches of engineering and biotechnology to food proc ... +

The purpose of this International PhD programme is to train a new generation of globally renowned researchers to apply approaches of engineering and biotechnology to food processing by giving them the opportunities to transfer and exchange knowledge with national and international research centers and industries. -
Doutorado
Período integral
3 anos
Inglês
Out. 2020
Campus
 
Al Ain, Emirados Árabes Unidos

The Ph.D. concentration “Food Science” aims to give students an opportunity to gain advanced knowledge related to Food Quality and Safety, Food Chemistry and Analysis, Food Pr ... +

The Ph.D. concentration “Food Science” aims to give students an opportunity to gain advanced knowledge related to Food Quality and Safety, Food Chemistry and Analysis, Food Processing and Engineering as well as Innovative and Functional Foods. The concentration is designed to reinforce and enhance the student’s knowledge of scientific principles and processes used to produce safe and high-quality foods. -
Doutorado
Período integral
Meio Período
4 anos
Inglês
Ago. 2020
29 Fev. 2020
Campus
 
Brno, República Checa

The aim of the study is to reach the balance between theoretical and experimental skills and the application of the general procedures in chemistry and food technology.

The aim of the study is to reach the balance between theoretical and experimental skills and the application of the general procedures in chemistry and food technology. -
Doutorado
Período integral
Meio Período
4 anos
Inglês
Set. 2020
30 Abr. 2020
Campus
 
Parma, Itália

Ph.D. in Food Science

Ph.D. in Food Science -
Doutorado
Período integral
Italiano, Inglês
Out. 2020
Campus
 
Belfast, Reino Unido

This programme focuses on applied aspects of advanced and emerging analytical technologies to address current issues in food safety, nutrition, and food supply.

This programme focuses on applied aspects of advanced and emerging analytical technologies to address current issues in food safety, nutrition, and food supply. -
Doutorado
Período integral
Meio Período
Inglês
Campus
 
Hermosillo, México

Objetivo General: Ofrecer un marco de formación académica especializada a egresados de Ciencias Biológicas, Químicos-Biólogos, Ingeniería Química, Agrónomo y carreras afines, ... +

Objetivo General: Ofrecer un marco de formación académica especializada a egresados de Ciencias Biológicas, Químicos-Biólogos, Ingeniería Química, Agrónomo y carreras afines, formando recursos humanos de excelente nivel, con una preparación sólida en diversas áreas de la ciencia, que sean capaces de realizar investigación original e independiente que represente avances significativos en el campo de las Ciencias y Tecnología de los Alimentos, con mayor énfasis en las áreas de granos y productos acuícolas. Asimismo, brindarles un panorama profundizado e integral para que sean capaces de identificar problemas relevantes en sus áreas de trabajo y generar conocimiento aplicable. -
Doutorado
Período integral
4 anos
Espanhol
10 Ago. 2020
Campus
 
Dalian, China

Ph.D. in Food Science & Engineering

Ph.D. in Food Science & Engineering -
Doutorado
Período integral
3 anos
Chinês
Set. 2020
Campus